Chef's Special

Mille-feuille of wild mushrooms
$4.89
with truffles & hollandaise
320g
Chicken , Eggs , Lemon , Water ,
Stuffed Mushrooms
$1.25
with vegetables and prosutto
320g
Sauté of salsify
$8.45
with tema artichoke & celeriac with caper butter
320g
Italian fennel
$7.28
with English watercress & hazelnuts
320g
Potato Pancakes
$5.45
with apple sauce a side
320g
Thyme Soup with Cream
$5.45
with Winter black truffles from Piedmont
320g